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 : RMS Titanic menu owned by Charles Lightoller


RMS Titanic menu owned by Charles Lightoller

RMS Titanic - one of the rarest Titanic menus in existence, the first meal ever served on Titanic during her sea trials dated 2 April 1912. The postcard size menu is on cream card and embossed with gilt Oceanic Steam Navigation Company logo below a red White Star Line logo in relief. The full menu includes a variety of foods - Consomme Mirrette, Cream of Chicken, Salmon, Golden Plover on Toast, Peaches Imperial and Pudding Sans Souci. The menu was owned by Second Officer Charles Lightoller, the highest ranking surviving officer from the disaster. He gave the menu to his wife as a souvenir as he departed from Southampton on 10 April 1912. The Titanic was due to leave Belfast for Southampton on Monday 1 April, but due to poor weather this was postponed until the following day. Tuesday 2 April was the first day of Titanic's sea trials, which began at 10am. She sailed all day and then returned to port for some last-minute cargo. During this day the crew and the officers enjoyed their first meal on board the ship before she was joined by the passengers. John Eaton and Charles Haas, leading Titanic scholars and historians, note in their book, Titanic Triumph and Tragedy: Lunch was now ready but there was one more test to be conducted. While the ship travelled at 20 1/2 knots on a straight course the helm was ordered hard over. Heeling slightly Titanic turned a full circle whose diameter was measured at 3850 feet or a bit less than 4 1/2 lengths of the ship, during the ship's turn, the ship's turn was around 2100 feet. While lunch was being served in the main dining saloon the vessel was put at dead slow, and such observers, representatives and officers as could be spared sat down for their meal, still conversing, comparing, exchanging data. Following lunch the major stopping test was conducted. It is believed only one other example of the 2 April menu survives. It belonged to Titanic's Fifth Officer Harold Lowe. He wrote a notation on the bottom This is first meal ever served on board'. Henry Aldridge and Son sold this menu 14 years ago; however the bottom of the Lowe menu was removed so this is believed to be the only complete example

Picture No
13745797
Media ID
45790614
Size
2763px x 3957px (4.2MB)
Credit
© Henry Aldridge & Son Ltd. / Mary Evans
Source
The Henry Aldridge & Son Ltd. Archive Collection
Date
1912

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2100 Aldridge Believed Belonged Burgee Catering Chicken Chip Comparing Conducted Conversing Data Departed Diameter Eaton Embossed Enjoyed Example Examples Exchanging Foods Haas Heeling Helm Highest Historians However Includes Initials Item Joined Knots Last-minute Lengths Less Lightoller Liners Lowe Measured Menu Menus Monday Notation Observers Oceanic Ordered Osnc Peaches Plover Postponed Pudding Ranking Rarest Removed Returned Sailed Saloon Sans Scholars Simply Slow Souci Southampton Spared Stopping Superb Survives Surviving Toast Travelled Tuesday Wrote


Features In These Collections

> All Things Titanic from Henry Aldridge

> Contributors > HAL

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