Daily life for enslaved Africans in the ?

Daily life for enslaved Africans in the Caribbean included curing tobacco, making rope (on right), and preparing cassava or manioc roots (left and center). Manioc roots were grated, cooked, pressed, dried, and sifted into flour called tapioca. The plant

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1600s Africans Blacks Cassava Cooked Curing Dried Enslaved Flour Grated Manioc Plantations Pressed Processes Roots Ropes Slaves Tapioca

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