Herbert Hoover as Head of the U.S. Food Administration
Herbert Hoover as Head of the U.S. Food Administration during World War 1 in 1918. From 1914-16, Hoover was Chairman of Commission for Relief in Belgium, which had a $11-million-a-month budget. When the U.S. entered WW1 in 1917, he sought and received President Wilson's appointment to head the U.S. Food Administration, created under the Lever Food Control Act. (BSLOC_2015_16_48)
Picture No
11969494
Media ID
45357279
Size
2165px x 3000px
(1.5MB)
Credit
Mary Evans / Everett Collection
Source
Everett Collection
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