Skip to main content



 : Bands - Composers - Instruments - Musicians


Bands - Composers - Instruments - Musicians

Mar. 03, 1964 - Francoise Hardy Tastes The Biggest Omelet In The World: The Agricultural Salon opened this morning in Paris. One of the first event to take place there was the confection of the biggest omelet in the world by chief-cook Alexis Thomas who used 250 eggs from the town of Bourgen Bresse. Francoise Hardy received it after it was completed and found the omelet very much to her taste. Photo shows French singer Francoise Hardy tastes the omelet giant size

Picture No
13246622
Media ID
47009562
Size
3564px x 4710px (1.7MB)
Credit
(c) Keystone Press Agency/Keystone USA via ZUMAPRESS.com/Mary Evans
Usage Restrictions
Editorial Use Only - No Property or Model Releases. For any non-editorial use, please contact Mary Evans direct
Source
Keystone Pictures USA

Pick your License

Please tell us the book title or ISBN

Please supply intended use


 

Restrictions Only for United Kingdom

Alexis Biggest Bresse Confection Eggs Francoise Salon Taste Tastes


Features In These Collections

> Contributors > KEY



 
© Copyright Mary Evans Picture Library - All Rights Reserved 2026
Powered by Media Storehouse®
We accept all major payment options so you can pay for the things you need in the way that is most convenient for you
Facebook     Twitter     Instagram