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Sep. 09, 1957 - Ahead-picture for the 3rd International Vital-Substance and Nutrition-Congress in Stuttgart from Sept 19th - 22nd 1957. Scientists demand food without chemicals. The most outstanding food-scientists from all over the world will participate from Sept 19th - 22nd at the 3rd International Vital-substance and Nutrition-Congress. One of the leading scientists. Prof. Dr. Werner Kollath (PROF.DR.WERNER KOLLATH), Freiburg, whose books Whole food and The order of our nutrition have made his research-work known far over the boundaries of germany, interrupted his trip to Stuttgart in Munich and stated during an interview that it is nowadays a life-preserving job to usa food which is as natural as possible. The German nutrition-law has a big gap and should be adjusted to the Swiss law. Whilst the German law permits the selling of food which is proved to be noxious, the Swiss have barred all kinds of food which are not proved to be harmless. OPS:- Prof. Dr. Kollath in front of a heap of thoroughly cleaned grain. Since years he focuses his attention on the manufacturing of cereals of whole value because their vital-substance is indispensable for the preservation of the health of human beings. Keystone-Picture of Sept 19, 1957 Rosl/26277/Wag
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