Experimental Grape Cultivaing in Budapest

Oct 11, 1968 - London, England, United Kingdom - JOSSEF SKUGS, a viticulturist in the small town of Szentendre, just north of Budapest, and his wife harvest a new variety of grape, Kohegyi zamatos, flavor of Kohegy. Skugs has achieved surprising results in improving grape varieties on his one and half acre vineyard. (Credit Image: (c) Gyula Kovacs/KEYSTONE Pictures/ZUMA Wire/ZUMAPRESS.com/Mary Evans)

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Achieved Acre Budapest Flavor Grape Improving Results Surprising Varieties Vineyard

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