Germany - Lithuania - Poland
Feb. 29 Who has rolled the cheese to Munich? This is what the expert asked himself during a test of the quality of the cheese, held by the German Agricultural Society on April 2nd in the Munich Salvatorkeller. The cheese lies incognito on the tables so as to guarantee an impartial testing of the quality. 958 samples arrived this year, and they all had to undergo as on our picture the Swiss (emmental) Cheese - a thorough test, including taste, smell, appearance etc. Keystone picture of April 3rd, 1959
Picture No
13208600
Media ID
46958589
Size
4429px x 2768px
(650KB)
Credit
(c) Keystone Pictures USA/ZUMAPRESS.com/Mary Evans
Usage Restrictions
Editorial Use Only - No Property or Model Releases. For any non-editorial use, please contact Mary Evans direct
Source
Keystone Pictures USA
