MEAT AND FISH DISHES
Sirloin of beef, roast turkey, boiled salmon, calf's head, leg of mutton, roast ducks, boiled turbot, roast hare
Picture No
10054506
Media ID
47238604
Size
3054px x 4377px
(2.3MB)
Credit
Mary Evans Picture Library
Source
unnamed artist in Cassell's Household Guide, volume 1 frontispiece
Date
circa 1860
