Harvesting cider apples, Herefordshire, England

Harvesting cider apples, Herefordshire, England. Apples for cider are not carefully picked, they are knocked off the trees, or allowed to fall, and collected from the ground, then pressed and the juice fermented. From Scenes in England by the Rev. Isaac Taylor, London, 1822. Hand-coloured engraving

1822 Allowed Apples Carefully Cider Collected Fermented Hand-coloured Harvesting Herefordshire Isaac Juice Knocked Picked Pressed

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